Madeleines are small cakes that are known for their shell-like shape, that are light, airy and moist. Madeleines can be coated in many things, ranging from pistachios, powdered sugar to a lemon sauce.
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Madeleines are small cakes that are known for their shell-like shape, that are light, airy and moist. Madeleines can be coated in many things, ranging from pistachios, powdered sugar to a lemon sauce.
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